温かい野菜スープの出来上がり。鶏ひき肉、生姜、玉ねぎ、ニンジン、白菜、セロリです。酒粕、味噌、鰹節と昆布で味付け。夕食にはうどんを入れて煮込みます。（美智子）

I made a warm vegetable soup with minced chicken, ginger, onion, carrot, napa cabbage, and celery. I seasoned it with sake lees, miso, bonito and kelp. For dinner, I’ll add udon noodles and simmer them. (Michiko)

ナコス湘南