Dear Umi

Umi San,

I am also very picky when it comes to beer. I prefer dark beer to light beer. I think the bitter taste of dark beer is more refreshing. I agree that it is important to drink beer from a chilled glass in order to fully enjoy the experience.

Also, I translated your story about beer into English:

Delicious Japanese Beer

As for Japanese beer, I think Sapporo Black Label is certainly great,
but Premium Malt is even better.
It is best to drink beer out of a thin glass that has been chilled.
Such thin glasses are recommended as a minor luxury.
Tomorrow, I plan to attend the Japan Spirits Summit event.
Today, at home, I will toast the eve of this event!

Ben Clark

美味しい日本のビール

日本のビールでは、やはり札幌黒ラベルがおいしいと思うのです。
プレミアムモルツもおいしいですが。
なにより、冷やした薄口グラスで飲むビールもおいしいです。
ちょっとした贅沢におすすめ、薄口グラス。
明日は、「日本酒サミット」というイベントに参加予定。
今日は前夜祭として、自宅で一人で乾杯!

Umi Oda

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