My favorite Japanese restaurant in Hawaii is Yoshitsune in Waikiki. I　eat breakfast there at least twice a week. I　order the same thing every time I　go- Misoyaki butterfish teishoku. I think the way Japanese eat breakfast is the best way to start the day. Instead of eating eggs, bacon, and pancakes I　eat fish, rice, miso soup, and konbu. Sometimes I　will eat natto but I　have to be in the mood for it. I　am still getting used to the taste of it, but it is very healthy and I　am told that if I　eat that for breakfast everyday I　will live to be 100 years old. But the butterfish is really the best thing to eat there. I　have never eaten butterfish anywhere else that has tasted so good. The cook that cooks in the morning has been cooking there for 20 years and makes everything from scratch. I　love the appetisers that come out before the meals. I　like it because there are lots of vegetables and it is always different. I　got to the restaurant around 9:30 and it is the perfect time to go because the morning rush is gone. The waitress in the morning speaks english, but most of the waitress mainly speak Japanese so it gives me a chance to practice my stories.